Braised Chicken With Artichokes and Mushrooms
The men who ruled the world in the late 1950s, or at least six of the men who ruled publishing, rejected Peg Bracken's manuscript, "The I Hate to Cook Book." It would never sell, they told her, because...
Author: Alex Witchel
Deviled Crab Casserole
This is our hands-down favorite. Each cook had a slightly different recipe. This is Martina's.
Author: Alex Ward
Eggplant and Zucchini Casserole
Author: Pierre Franey
Chicken Broccoli Enchiladas
Author: Marian Burros
Potato Leek Filling With Canadian Bacon
Author: Molly O'Neill
Vegetarian Chili With Corn Bread Topping
The idea behind this spicy, all-vegetable chili is ease: It's easily made on a weekend, a meditative wintry afternoon in the kitchen, chopping and stirring. Then, on a weeknight made even shorter by commuting...
Author: Nigella Lawson
Red Cabbage, Bacon And Stilton Filling
Author: Molly O'Neill
Greek Pastitsio With Lentils
Author: Marian Burros
Savory Pie
Author: Molly O'Neill